- fresh dough
– 100% real premium cheese both mozzarella and provolone
– fresh cut veggies
– homemade sauce prepared fresh daily with vine-ripened tomatoes
– 100% real pepperoni and premium meat toppings
Whether creating your own pizza, from an incredible choice of over 50 toppings, or choosing one of our 24 signature specialty pizzas, every order is prepared only after it is ordered! It takes a bit longer but is well-worth the wait.
Every great pizza starts with a great crust! Our incredible, out-of-this-world crust is made with our signature, home-made dough recipes, prepared in multiple batches throughout the day. Our dough is always fresh
Service with a smile. We love our customers and want you to be happy. Our mission: to delight every customer one pizza at a time.
If your not delighted let us know and we’ll make it right.
Don’t settle and order from the a one of those big corporate chain pizza places in town.
All the big guys prepare their pizza with one thing in mind, shareholder profits. From frozen dough, meat fillers and poor customer service, their pizza is not inspiring, original or local. Don’t buy pizza made by the man.
Why not enjoy life, have fun and eat better pizza. Go for a unique mouthwatering pizza that is prepared with only the highest quality and freshest ingredients.
Why not go for a pizza that is prepared with only you and your taste-buds in mind. That’s what we do.
We source only the freshest and best ingredients we can find and create custom handcraft pizzas with fresh quality ingredients in every pizza.
Tell us your favorite crust, sauce, and toppings. We’ll create you a pizza that fits your personality and that is as unique as you.
Pick Your Crust, Sauce, Cheese, Favorite Toppings, Crust Topper, and a Topping Drizzle
ORIGINAL CLASSIC CRUST
An original, classic medium-thick crust, light and airy with a home-baked flavor.
Crispy thin crust that bakes to a golden brown with a extra crispy texture. Our thin crust lets full flavor form the cheese and toppings hit your taste buds.
COMING SOON -DEEP DISH
Thicker crust with a pleasing crunch on the outside, soft and tender on the inside.
Gluten Free** Medium size only
FAMILY RECIPE SIGNATURE PIZZA SAUCE
Our original family recipe. Our signature naturally sweet red tomato sauce that's made fresh daily in a Plus One Pizza tradition.
NEAPOLITAN PIZZA SAUCE
Red tomato sauce packed with more garlic and oregano for customers that like a little more garlic.
FRESH GARLIC SAUCE
Minced-from-the-clove garlic with extra virgin olive oil for just the right flavor. Made for true garlic lovers.
GARLIC HERB SAUCE
Butter garlic sauce with blend of Italian seasoning and herbs.
TUSCAN PIZZA SAUCE
A savory combination of our signature red sauce and buttery garlic sauce.
BARBECUE SAUCE Sweet Ray's barbecue sauce
Cream, butter, parmesan cheese & chopped garlic
Pesto-Basil sauceRANCH SAUCECreamy ranch sauce
Our family has delighted our guests through our passion for pizza. We are constantly searching for ingredients of the highest quality to create one-of-a-kind flavor combinations that keep folks coming back for more.
MEATS & MORE
Pepperoni - Old World Pepperoni - Spicy Pepperoni - Bacon - Sausage - Ground Beef - Ham - Chicken* - Italian Sausage - Anchovies
VEGGIES & CHEESES
Roma Tomatoes - Mushrooms - Black Olives - Green Olives - Banana Peppers Green Peppers - Red Onions - Spinach Jalapeños - Roasted Garlic - Onions - Pineapple - Extra Provolone - Artichokes - Sun-Dried Tomatoes* - Extra Cheese* - Feta Cheese**
Premium toppings at extra costExtra Cheese cost more that regular toppings.
Premium Blend of Mozzarella & Provolone Cheese
Mozzarella, Provolone, Chaddar, Feta, Remono, Smoked Guda
Do you know the real story behind what makes Plus 1 Pizza taste so incredible? Plus 1 Pizza is a small family operated pizzeria of 4 stores which are operated by the father and the Athens store operated by his son, an OU student, who now calls Athens home. Staying a small family owned pizzeria enables us to be independent and free to constantly find and source only the best ingredients possible. This enables us to create new recipes for our customers using only the freshest ingredients.
We're not a some franchise lackey or large corporate chain that is mandated to use ingredients based on how much they cost and profit margins. As a locally owned and family operated pizzeria, we are free to purchase only the best ingredients. We don't have a corporate office, parent company or franchisor telling us what pepperoni we can use (we carry 3 different types of pepperoni). We don't have a corporate accounting office and a bean counter trying to tell us how much cheese we're allowed to put on your pizza to meet profit margins. We don't have some CEO telling us to buy imported canned mushrooms because they're cheaper in an effort to make more money for the stockholders. No we don't think so. We use fresh cermini mushrooms for exceptional flavor and taste.
We're family owned and operated and able to do what is best for our customer, we choose only the freshest and highest quality ingredients.We understand that if you’re going to build a masterpiece, you better start with all the best materials! Sauce made from fresh, vine-ripened tomatoes, authentic Italian sausage, select pepperoni made from a special family recipe, premium Italian cheeses, and fresh crispy veggies; we specially select and source each ingredient that goes into our pizzas. Simply put, our pizza is as great as the ingredients that go in it.
Our dough is made fresh each morning in our kitchen. Ask any one you know who works at one of the big chain pizza shops in Athens, were their dough is made. You'll soon learn that they won't be able to tell you, when or were it was made, because all they know is that their dough is delivered on a truck each week to save them money. Ask anyone at Plus 1 Pizza, and they will tell you that our is dough made in-house each and every morning.
Back in the early 50’s, when pizza first became popular in the United States, most pizza was made from dough that was prepared directly in the kitchen of the pizzeria. Today, many pizza shops and national chain pizza shops use dough that is massed produced in a warehouse located thousands of miles away and then delivered to the pizzeria once or twice a weekAt Plus 1 Pizza, we don’t follow the crowd.
We still make dough from scratch, fresh every morning in the back of our kitchens from the same homemade family recipe that has been handed down for over three generations. We use only the best spring wheat that money can buy. Sure, it costs more to make our dough this way, but it’s our way of giving you the freshest tasting, lightest texture, and most flavorful crust with every pizza we sell.Dough lays the groundwork for our pizza. It’s where it all starts, so we make sure our dough is the best foundation for our homemade fresh made pizza.
Even the best chefs can’t prepare great pizza sauce from dehydrated tomato paste like some pizza companies use today. Plus 1 Pizza’s sauce is prepared from rich natural tomatoes packed fresh within hours after being picked from the vine.
Plus 1 Pizza’s sauce is freshly prepared every morning with a secret blend of spices passed down over 38 years ago from father to son, and finally to his grandchildren.
Family pride and quality tradition in the preparation of our pizza continues today and is our way to give our customers a pizza sauce prepared fresh daily from fresh packed natural tomatoes.
Great pizza starts with a great blend of premium Italian cheeses. Unlike some of our competitors who use frozen (most the big chain pizzas places use a frozen cheese),or artificial blends of cheeses to cut back on cost, Plus 1 Pizza uses only a premium blend of real Italian cheeses that is never frozen.The result is a creamy, smooth, melt-in-your-mouth taste that gets your taste buds working. One taste of our premium Italian cheese and you will agree that fresh is always better then frozen and real is better than artificial. Our cheese is the best money can buy and with one taste we think you’ll agree.
We don’t skip on toppings by using a bunch of meat fillers and paper-thin pepperoni slices like so many others; we only use premium meat toppings having a robust flavor. And, hey, we use real pepperoni. You might think that all pizzerias use real pepperoni, but some do not. Some use what is called sausage for pizza.We only use fresh vegetables, cut daily by hand in our kitchens, the same way we've done it for over 38 years.
By using only generous portions of quality meats and fresh vegetables is our way to bring you the best and freshest pizza in Athens. Find out more about our service and making our customers smile.
“ I love their pizza..... I think they quite possibly have the best pizza I have ever had. Their sauce is a little sweeter which I love, and the crust is delicious as well. Everything is always perfect when I order. Give them a shot, they might just become your new favorite.
“Pizza sub was awesome! There was enough sauce, cheese, and meats to make the perfect sub. it wasn't too crispy, wasn't too dry, and it wasn't bare! Fantastic flavor, and an amazing job!”
“Staff goes out of their way to help you out and make sure you are satisfied. New favorite pizza joint in Athens!”
We have done pickup orders.....done when we get there and still hot, tastes great and exactly what we ordered. Please keep up the good work.
Pizza and wings were awesome. Staff were all friendly when I picked up my order. Glad you guys came to Athens.
I've had Plus 1 three times since they opened (twice delivery, once dine in). Everyone is super friendly and the food is delicious! The delivery times are also crazy reasonable (if you're ordering during the lunch and dinner rushes, don't expect to get it in 30 minutes, just saying). Each delivery I got was made in 30-45 minutes, and I love their online gps tracker. Keep supporting these awesome folks. They may be a little green, but they're soon to be a local favorite!